Freshly made falafel stuffed inside a freshly-baked pita with tahini sauce, shutta, house-made pickles, lettuce, tomato, and onions. A classic Palestinian meal.

Marinated and spit-roasted chicken stuffed inside a freshly-baked pita with garlic thoom sauce, onion, tomato, arugula, shutta, and topped with pickled onions, sumac, and parsley.

Mezze-style! House-made hummus topped with olive oil, chickpeas, and a taste of our shutters. Surrounded by a madly of pickles, local radish, Palestinian olives, feta, marinated apricot, and freshly-fried falafel. Served with fresh-baked pita or our house-made gluten free crackers.

Food Farm russets, fried to perfection and tossed in Palestinian za'atar - served with our garlicky thoom sauce with a touch of red shutta.

Red Lentils sautéed with Baharat spice then stewed with a medley of onion, hot peppers, carrots, garlic, and lemon juice. Topped with fresh parsley. Served with a pita.